
Our Menus
A La Carte
For The Table
SMOKED GUACAMOLE (V)
jalapeño / avocado / coriander / lime / corn tortilla
Ceviches & Tiraditos
KAMPACHI* (C, G, F, S, SY, SS)
coconut leche de tigre / mango chipotle reduction / candied coconut / curry
TUNA TOSTADAS* (E, F, G, M, SS, SL)
chicha morada chicharrón / mango / rocoto aioli / caviar
SALMON TIRADITO* (C, D, F, G, SY)
ponzu passion fruit sauce / burrata / basil oil / sweet basil / lime zest
TUNA TATAKI* (C, F, S, SS)
fermented ají amarillo / hinoki mushroom / cancha praline / coriander-chili oil
HAMACHI CEVICHE* (C, E, F, G, S, SY, SS)
charred ají amarillo / leche de tigre / lemon foam / salmon roe / coriander
HUACHINANGO CEVICHE* (C, F)
sea bass / leche de tigre / cancha / red onion / sweet potato
BEEF TARTARE* (E, F, G, M, SY, SL)
truffle / chipotle emulsion / bone marrow / sun-dried tomato
Starters
CHILEAN SEA BASS ANTICUCHO (E, F, G, M, PN, SY)
chili & garlic dressing / peanuts / green onion / red chili
SCALLOPS (C, D, F, G, S, SY, SS)
shiso chimichurri / nori praline / soy / butter / yuzu / passion fruit
PRIME US BEEF FILLET ANTICUCHO SKEWER (E)
mirasol chili / roasted corn / heart of palm / ají amarillo
CRISPY PRAWNS (D, E, G, S, SY, SL)
panko breaded prawns / melcocha sauce / arugula / mango / red chili
CACHAPAS (D, E, G, V)
venezuelan sweet corn pancake / halloumi / sour cream / pico de gallo
LOMO SALTADO EMPANADAS (D, E, G, S, SY, SL)
homemade turnover / sautéed beef tenderloin / mozzarella
MUSHROOM COCA (D, G, V)
sautéed wild mushroom / arugula / goat cheese / truffle oil
CORN CROQUETTES (D, E, G)
yellow sweet corn / ají / manchego / chimichurri / huancaina
Churrasco & Grill
RODIZIO STYLE CHURRASCO GRILL (C, G, M, S, SY, SS)
priced per person / free flow of meat + side / carved at your table / brazilian-style picanha steak / rib eye steak / beef tenderloin / australian lamb chop / marinated chicken thigh / prawns
650GR PARRILLADA MIXTA* (C, S)
brazilian style picanha steak / rib eye steak / australian lamb chop / achiote marinated chicken
300GR US PRIME BEEF SIRLOIN STEAK* (C)
us prime beef sirloin steak
300GR US PRIME BEEF TENDERLOIN* (C)
us prime beef tenderloin
300GR WAGYU BEEF RIB EYE STEAK* (C)
wagyu beef rib eye steak
ACHIOTE MARINATED CHICKEN THIGH (C, G, M, S, SS, SY)
achiote marinated chicken thigh
GRILLED AUSTRALIAN LAMB CHOP* (C, G, M, S, SS, SY)
mustard seed / orange / chimichurri / achiote / ají panca
GRILLED PRAWNS (C, D, E, G, F, M, S)
smoked aioli / prawn emulsion / cress salad
Chef's Specialties
ENCOCADO (C, F, G, S, SS, TN)
black cod / prawns / squid / coconut / ají mirasol / rice / mango chalaquita
GRILLED OCTOPUS (D, F, G, S, SY)
miso-panca sauce / rice foam / fennel / achiote
RED MULLET (C, D, F)
a lo macho sauce / black rice / sweet potato / halloumi sauce / pickled vegetable
VEAL RIBS (D, G, SY, SS)
nikkei bbq sauce / cabbage salad / potato-wasabi purée / potato chips
BEEF CHEEKS (C, D, G, SL)
8 hours slow-cooked / purple corn chicha / red wine / creamy polenta
LOMO SALTADO (C, D, G, S, SY, SS)
beef tenderloin / soy / red onion / tomato / crispy potato / creamy rice
SHORT RIBS (C, G, PN, S, SY)
dry potato / ají panca / chocolate / coriander / mint / baby carrot
BARLEY RISOTTO (C, D, G, V)
ají amarillo / parmesan / cream / assorted mushrooms / balsamic reduction / baby carrot / asparagus
Salads
QUINOA NIKKEI SALAD (E, F, G, M, SS, SY, TN)
broccolini / crispy quinoa / sesame dressing / baby corn / radish / black garlic aioli / nori / green beans
MANGO & PAPAYA (F, PN, S)
jicama / peanut / aguaymanto / shiso / guajillo–tamarind dressing
KALE (D, G, SL, SY, V)
manchego / pomegranate / candied tomato / canchas / orange / chipotle-balsamic vinaigrette
BURRATA (D, G, SL)
heirloom tomato caviar / coriander pesto / black sea salt / balsamic pearl
Tacos
DUCK TACO (C, D)
blue corn tortilla / black beans / rice / coriander / duck leg / huancaina / avocado
BUTTER FISH TACO (F, G, SL, SY)
plantain tortilla / orange / achiote / mango pico de gallo
AVOCADO TACO (G, V)
coriander avocado aioli / pico de gallo / broad bean / crispy quinoa
CHICKEN CORN FED TACO (C, D, G)
morita chili sauce / coriander / shaved red onion
SOFT SHELL CRAB TACO (D, E, G, M, S, SL)
smoked paprika aioli / avocado / roasted capsicum / lemon
SHORT RIB TACO (C, G, PN, SL)
peanut sauce / grape reduction / avocado sauce / crispy potato
Sides
TRUFFLE FRIES (D, E, V)
poblano tartar sauce / parmesan / chives
SWEET POTATO FRIES (E, V)
chipotle aioli
MASHED POTATO (D, V)
butter / cream / roasted garlic
CAULIFLOWER (D, V)
anticuchera sauce / chimuchurri / yogurt foam
GRILLED ASPARAGUS (G, SS, SY, V)
miso aioli / tahina-avocado foam / sesame seeds
ROASTED HEIRLOOM CARROTS (G, M, SY)
pepita pistú / passion fruit honey / cashew aioli
Dessert
LA BOMBA (D, TN, V)
exploding chocolate sphere / lucuma mousse / almond cookie crumb / fresh berries
TORO TORO TRES LECHES (D, V)
passion fruit sorbet / whipped mango / red currants
LUCUMA CRÈME BRÛLÉE (D, V)
berries / salted chocolate ice cream
FRUTAS (V)
seasonal tropical fruit platter
ICE CREAM & SORBETS (D)
per scoop
DULCE DE LECHE MARTINI (A, D)
sailor jerry spiced rum / café patrón / dulce de leche / espresso
Digestif & Cocktails
VERY OLD FASHIONED (A)
premium tequila reposado / agave / chocolate bitters
CAFFÈ TEQUILANA (A, D)
jose cuervo 1800 reposado tequila / banana liqueur / tia maria / agave / chocolate bitters / espresso
FLOR DE CAÑA CENTENARIO XXI 15YRS (A)
rum
AMARO NONINO QUINTESSENTIA / 50ML (A)
liqueur
TAYLORS 10Y TAWNY PORT / 50ML (A)
port wine
LATE HARVEST GEWÜRZTRAMINER MONTES (A)
dessert wine
WHYTE & MACKAY 19Y (A)
whisky
Brunch
Sample menu
Cold Starters
Guacamole
Avocado, tortilla chips
Salmon Ceviche
Macha sauce, squid crisps, cucumber, tomato, leche de tigre
red onion, coriander leaves
House Salad
Asian mix, strawberry, feta, edamame, orange, grapefruit
passion fruit, ají panca
Hot Starters
Corn Empanadas
Sweet corn, ají amarillo, manchego, chimichurri
Lamb Anticucho
Lamb leg, bread crumbs, mint, yogurt sauce, coriander
Chicken Tacos
Jalapeño, chili sauce, coriander, chicharrón, pickled onion
Mains
Grilled Ribeye Steak
Roasted potato
Picante De Camarones
Prawns, clams, roasted capsicum, peas, coriander, white rice
Sweet Potato Fries
Chipotle aioli
Dessert
Selection of South American Sweets
Cocktails
Signatures
Isla Bonita
Pisco, basil syrup, fresh basil & passion fruit
Salsa Fever
Tequila, orange liqueur, lime juice, jalapeño & salted togarashi
Carnival
Cachaça, lime, strawberry & passionfruit
Humo
Beef fat washed tequila, herbal liqueur, orange liqueur, citrus, agave & egg white
La Paloma
Tequila, grapefruit soda, citrus, agave & hibiscus cordial
Tikal Mai Tai
White rum, orange liqueur, almond & citrus
Chica
Chilean pisco, campari, sweet vermouth, merlot & barrel-aged
Roble
Aged whisky, oak syrup, bitter & chocolate